Spicy Mexican Mojito

INGREDIENTS

  • EL YUCATECO GREEN HOT SAUCE (TO TASTE)
  • 1 TABLESPOON OF FRESH MINT LEAVES
  • 3 TABLESPOONS OF JIMADOR BLANCO TEQUILA
  • 1 TABLESPOON OF LEMON SLICES
  • 4 OUNCES OF SPARKLING WATER
  • SUGAR
  • ICE

INSTRUCTIONS

  • 1. MOISTEN THE TOP OF THE GLASS WITH EL YUCATECO GREEN HOT SAUCE AND THEN FROST IT WITH SUGAR,
  • 2. ADD THE LEMON SLICES AND SUGAR INTO THE GLASS AND CRUSH THEM UNTIL YOU HAVE SOME LEMON JUICE,
  • 3. THEN ADD THE FRESH MINT LEAVES AND CRUSH THEM AGAIN,
  • 4. ADD THE ICE AND POUR THE JIMADOR BLANCO TEQUILA AND SOME EL YUCATECO GREEN HOT SAUCE,
  • 5. FILL THE REST OF THE GLASS WITH SPARKLING WATER,
  • 6. MIX IT UP UNTIL ALL THE INGREDIENTS ARE INTEGRETED AND THE SUGAR IS DESOLVED.

PREPARATION TIME: 10 MINUTES GLASS: LARGE (HIGHBALL) GARNISH: FRESH MINT LEAVES AND FROSTED EL YUCATECO GREEN HOT SAUCE AND SUGAR

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